Tuesday, December 31, 2013

Before selecting devices for tanks need to calculate the heat energy required rational mastermind t


Before selecting devices for tanks need to calculate the heat energy required rational mastermind to bring up such a large selection of accessories to use in steam heating rational mastermind system. Calculated by the system is divided into two rooms.
For the time spent in the warm-up to the desired temperature. Most of us want to warm up as soon as possible. The design is easy to forget the impact that occurs with boiler and steam system or may have forgotten about extreme weather such as during winter, that may affect the system.
For Specific Gravity and the Specific Heat of liquid water may be used instead, but the value may be incorrect Heat Losses from Tank Surfaces for the energy loss at the surface of the tank with air around can see from the chart below. If the surface of the tank on the ground, all the heat transfer at the very least this can not be calculated with. To calculate the heating system rational mastermind before use different rational mastermind parts of the cylinder wall temperature is increased from zero to the desired temperature, so the table must be calculated on the average by dividing the two. Tanks are insulated to reduce heat loss, less if the insulation rational mastermind thickness 25 mm, multiply the table values by 0.2 if the insulation rational mastermind thickness 50 mm, multiply the table values by 0.1.
If the air around the tank, multiply the speed of adjustment can be found below. If the tank is insulated air speed around the tank will have little effect. Wind speed of about 5 m / s gentle breeze will look if the wind speed is 10 m / s to a cool wind speed is 16 m / s wind is blowing rational mastermind strong look.
The estimate rational mastermind of the heat loss between the liquid surface does not depend only on the temperature difference, but also many other factors.
Conditions rational mastermind in the preseason, and the work requires special care because of the loss of heat to the liquid surface is equal (Non linear) in each interval can be obtained as follows.
Running Load in the loss function can be obtained from the graph below. When the temperature of the liquid line drawn vertically down until a thick line, then draw a line horizontally to the Y axis is the loss of heat energy.
Warm up Load for losing heat flux, skin temperature rational mastermind difference rational mastermind between the liquid rational mastermind during warm weather to start from zero, so from the graph above values have to be divided by two for an average.
In the case of air movement on the surface of a liquid, such as by opening a door or putting a hold tank in the open. The heat loss will have more value can be determined from the graph by dragging the heat loss in still air and cut the line.

Distance between the nozzle and then I work to be undertaken. If the heat is Most are installed at

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In general, the lower the temperature is around 5 degrees, but it depends on the level of humidity and temperature, as for example, if an area with low humidity and high temperatures. Misting systems can reduce temperatures by as much as 10 degrees (15 degrees is the highest ever made).
Areas with high humidity or enclosed spaces. Moisture can not drain out This system can not cool down at all. But to make the temperature in the steam. Make that area heats up with (be careful with this for heat reduction. Except for such Humidity Test Chamber Or a specific control this feature).
Distance between the nozzle and then I work to be undertaken. If the heat is Most are installed at 1 meter to 1.5 meters per pixel, which is far more than that will not work as they should. However, if the leaf is too wasteful and fog is so dense it uncomfortable discomfort.
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Monday, December 30, 2013

Philips Electronics (Thailand) Ltd., introduces the new pressurized steam ironing system Philips Pe


Philips Electronics (Thailand) Ltd., introduces the new pressurized steam ironing system Philips PerfectCare Silence GC9540 first device that combines the high-pressure steam and the sound is silenced. The heat and pressure. Steam that fit all kinds of fabrics alphatec spine without using the correct mode for any board. And is also safe for all fabrics. Answer to all the problems facing the boards, rolling smooth, fast and more importantly do not worry about the problem anymore Silk Philips PerfectCare Slience GC9540 comes with technology. OptimalTEMP which is the latest alphatec spine technology from Philips. By a combination of temperature and pressure steam suitable for all kinds of fabric, whether it is silk, cotton, linen, chiffon and wool (wool) also has Cyclonic Steam Chamber to help distribute steam, water and temperature. evenly There is no problem of water drops on the fabric. Intelligent temperature control panels alphatec spine and Smart Control Processor for controlling the temperature of the hot plate to a temperature suitable for all fabrics without causing problems or silk fabric is stain seams. Not destroy the fabric alphatec spine Another feature of irons Philips PerfectCare is easy to use and ready to roll within two minutes, a steam distribution system regularly and thoroughly. Help smooth alphatec spine faster than 2-fold compared alphatec spine to iron addition, the steam pressure, the model GC9540 also up to 6 bar Tank capacity 1.5 liters also produce steam to 120 g / min steam. and 290 g / min steam ironing system voltage PerfectCare is designed to be easy to clean with descaling system. alphatec spine Just open the lid, Easy De-Calc scale removal, it can be removed easily and quickly. Users can be sure that is easy to use, though alphatec spine never used coffee system, steam pressure before and will never be bored with boards anymore Philips alphatec spine Perfect Care GC9540 Price 24,900 alphatec spine Baht 2 year warranty For more information, visit. Philips Consumer Information Center. Call .02-268-8555 Or visit the Philips site. www.philips.co.th And can track information of Philips Thailand via Facebook (www.Facebook.com alphatec spine / philipsthailand) and Twitter (www.Twitter.com / philips_th).
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Sunday, December 29, 2013

Heat, water vapor is the sum of thermal types. Which can be classified Exposed to heat And latent h


Water is water that evaporates when heated with gaseous. It is usually produced nacho cheese warmer from the boiler. Steam is a convenient power conductors. Available online and cheap Because of the water Which can be used without difficulty. Safe and non-toxic Often used to produce steam energy from the burning fuel. To try to get higher performance And the use of steam requires efficient. To achieve energy savings
Steam is a convenient medium heat for various industrial processes. The steam is used widely. It contains a high latent heat When water vapor in saturated qualify for heating at constant temperature and pressure, the technology used, it's a hassle. There are many advantages that can be used over and over again steam. Since water and steam can change back and forth to the manufacturing industry. And Services Many devices installed boiler to produce steam used in the business. As for electricity, baked, steamed, boiled or washed Mangle etc..
Heat, water vapor is the sum of thermal types. Which can be classified Exposed to heat And latent heat Important in the understanding nacho cheese warmer of steam. Is to know that the boiling point is the temperature at which water boils can change the pressure exerted on the water. Thus, the constant pressure values. Water boils at a constant temperature values. Close to the sample Is to boil water at normal atmospheric pressure 100kPa (I bar) found that water boils at 100 degrees Celsius, the temperature of boiling water is called the saturation temperature. If the pressure drop Boiling point will be lower There is a pressure lower than atmospheric pressure. Water boils at boiling nacho cheese warmer point below 100 degrees Celsius, on the other hand, if the pressure rises. Boiling point or saturation temperature is 180 degrees Celsius.
Calculating the heating of water and steam has set a standard that no hot water at 0 degrees Celsius. And Joule heating unit is the amount of heat it takes to raise the temperature of 1 kilogram of water 1 degree Celsius is equal to 4,186 joules or 4,186 kJ, which is called the specific heat of water. To raise the temperature of 1 kilogram of water at 2 C to the normal boiling nacho cheese warmer point (100 degrees Celsius) nacho cheese warmer heat 4186 kJ of heat if another. Found that the temperature is constant But water will gradually evaporate the water. To change the status of the water temperature nacho cheese warmer of 100 degrees Celsius 1 kg to 1 kg of water vapor at the same temperature. Requires 2,257 kJ of heat will be seen that the heat change is about 5.5 times the amount of heat used to boil water from 0 degrees Celsius to 100 degrees Celsius.
The first part is called the heat Contact heating nacho cheese warmer This causes the water temperature to rise. Heat the second is called the latent heat, which does not affect the temperature, while it has saturated steam. And if the heat is not super high temperature steam up. In the use of steam These usually nacho cheese warmer consist of things
Boiling point of water is the temperature at which liquid water has a vapor pressure equals the atmospheric pressure. Where is the temperature The isolated molecules are Then it will stay that way indefinitely. But if the temperature is lower Chances are it will be held in place, it's easier. (A drip)


Saturday, December 28, 2013

Development of high temperature heat pump system enriched by further research of the Faculty of Eng


STeP is about mission, vision, organizational structure, personnel STeP Service Video Recommend STeP Cooperation specific volume of steam Agency. Faculty of Engineering Faculty of Science Faculty of Agriculture Faculty College of Arts, Media and Technology, Faculty of Architecture. Administration Chiang Mai Creative City News Performance and contribution Activity contact us.
Prototype heat pump system combines specific volume of steam high capacity 60kW thermal per hour in 8th month of the test results specific volume of steam and the actual use of the prototype heat pump to replace the use of fossil fuels, reducing production costs, hot water in the production line. In the 10th month of the project
Development of high temperature heat pump system enriched by further research of the Faculty of Engineering, Chiang Mai University. In research The development of new heat pump heating temperature. With the installation of compression facilities. Which can generate heat pump can merge the water temperature to 80 degrees Celsius by reducing energy costs, providing 300% academic and technology.
Answer received from the industry specific volume of steam and experts in the form of the development of University research to improve the performance of a prototype suitable for commercial applications, including the development of proposals to. funding for research funding from the state to guide the expansion results in the following industry sectors.
All contributions - the prototype heat pump system combines high temperature (80 degrees Celsius) for industrial - GMs Foods: Gank baked chicken baked - the development of the production of soap harmonica Nick using innovative cutting blades. Round - "Vanussanun" Caps Pig Pop - Project Science Park North (Chiang Mai) - Chiang Mai Creative City - the "seedlings to go in developing SMEs Thailand to the Global North" - the pilot plant. Fruit sugar industry specific volume of steam technology transfer (Ongoing project for 2 years) - the innovative strength of the operators in the North 1.
Location: specific volume of steam Park of Science and Technology. Chiang Mai University (CMU STeP), 2nd Floor, research and technology specific volume of steam transfer. Faculty of Engineering Chiang Mai University, 239 Huay Kaew Road, Suthep, Muang, Chiang Mai 50200 Tel: 053-942088-91 208, 081-9696919 Fax: 053-942088-91 per 413 E-mail: info@step.cmu. ac.th
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Friday, December 27, 2013

Back to sublimate (Deposition) is the change from gaseous to solid water. The water need to transfe


Although the composition of the atmosphere is mostly nitrogen and oxygen. However, both types of gas does not influence climate change. Due to a very low melting point and freezing point. Temperature of the atmosphere and Earth's surface exceeds that both types of gas changes state an example, if nitrogen gas in the air will change the state of flux. The air temperature must be lowered to -196 C, which is impossible because the Earth is closer to the sun too much. In contrast, even a small amount of water vapor atmosphere is about 0.1 - 4%, but the influence causing serious climate change. As for the water in the air can change back and forth at all three locations. Because the temperature at the melting point and freezing point of water is not much different.
Water (Vapor) Water in the gas state. Water vapor is a gas that is colorless, odorless, transparent, invisible. Water in the weather can change from one state to another, one state to backwardness. Without having to rely on heat and mass transfer from the environment. Changes in the mechanism is called. steam account calculator "An adiabatic process" (Adiabatic process) to change the state of water. steam account calculator Absorption or exothermic called. "Latent heat" (Latent heat), as shown in Figure 1, the latent heat is measured in calories, 1 calorie to heat 1 gram of water which is heated up. 1 C (10 calories, so if we add to the water to heat 1 gram of water to a higher temperature 10 C).
MP (Melting) is that water changes from a solid to a liquid Taa it. When adding heat energy to a glass containing ice. Ice absorbs this heat. By maintaining a constant temperature of 0 C does not change. Until the ice cube melts Heat is absorbed to break hydrogen bonds in the crystal structure of ice. Ice changing to liquid state The rate of absorption of latent steam account calculator heat of 80 cal / g.
Coagulation (Fleezing) is that water changes state from liquid to solid. The water need to transfer steam account calculator energy in the form of latent heat of 80 cal / g to lower vibrations of molecules. To hydrogen bond to anchor molecule to capture a crystal structure.
Evaporation (Evaporation) is that water changes from liquid to gas. When adding heat energy to a glass tube containing water. Water absorbs this heat. By maintaining a constant temperature of 100 C does not change. Until the water has evaporated, a water glass. On the rate of absorption of latent heat of 600 cal / g.
Back to sublimate (Deposition) is the change from gaseous to solid water. The water need to transfer energy in the form of latent heat of 680 cal / g, however, the evaporation and condensation of water in nature. No need to wait for the temperatures 100 C, evaporation and condensation of water. Depends on several factors such as the height of sea level pressure, wind, solar, and so on.
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Thursday, December 26, 2013

25. The mass 600 grams tin cans to the left in the sun. Put it in water with a temperature of 30 de

Heat | Chem by JC
1. The boiling mass of 1500 g, temperature 27 degrees Celsius and the temperature is 75 degrees Celsius. How much water is the amount of heat. 2 forged a mass of 50 grams. Become the total water requires heat much 3. Steam, 20 g at 100 C, making ice, 0 C, 20 grams are exothermic much. 4 12 and 50 g at 28 is heated dip warmer to 80, find the value. amount of heat added to 5. juice 200 g in a temperature drop of 39 to 2, find the amount of heat removed 6. determine the amount of heat in the melting water 20 g into the water when at 0 C 7. ., to make 1 gram of ice at a temperature of -10 º C to vaporize water at 100 º C, how much heat will be required.
Eight. Put ice 100 grams temperature 0 º C in water 100 g at 30 º C to final temperature, how much L ice = 3.36 x 105 J / kg c water = 4200 J / kg K 9. Juice 2m temperature t mixed with water. mass m 2t temperature of water mixed with temperatures dip warmer much 10., to vaporize the ice mass of 20 kg of water at 100 degrees Celsius, it requires a few kilocalories of heat Rory. On specific latent heat of fusion of ice equal to calories per gram. Specific and latent heat of the steam of boiling water is 540 calories per 11 grams., When water evaporates, making the water temperature dropping. Temperature of the Lost Related to the change status? 12., To make copper 1 gram increase temperature by 1 degree Celsius to heat 0.1 Calories dip warmer and making steel, 1 gram increase temperature by 1 degree Celsius dip warmer to heat 0.5 Carol. Mary, find that when the iron and copper, each 1 gram to heat evenly. Temperature of the metal, the two are the same or different? 13., Making ice, 10 grams converted to steam at 100 degrees Celsius will require heat much 14. Slack ice 20 g 0 degrees into the syrup 10 g of 70 degrees. After balancing dip warmer the water a few degrees of 15. passing an electric current in a wire Niocrm is immersed in Clare Perimeter water contained 100 cubic centimeters dip warmer temperature of 30 degrees Celsius, it turns out that the water is heated to 35 degrees Celsius power to change. How much thermal energy is 16. kettle for making hot water, 200 cubic centimeters of 30 degrees dip warmer Celsius to 60 degrees Celsius in the oven at 120 seconds if the same blade makes liquid equal volume. dip warmer Water to heat up, but only takes 60 seconds Capacity Specific heat of liquid worth how much the density of liquid equal to 0.8 grams / cubic centimeter 17. Kettle to boil 400 grams, making the water temperature rose from 30 degrees. Celsius to 80 degrees Celsius in 5 minutes if the oven for this same decoction juice, which has a mass of 800 grams, the temperature dip warmer of the juice increased from 20 degrees C to 100 degrees C within 8 min capacity. specific heat of the juice has few calories per gram per degree Celsius.
18th. Wires, electric heating, one has 1000 watts of power available to home. When dipped in water, 4 kg for 5 minutes, the water temperature will rise a few degrees Celsius. The specific heat capacity of water is 1 calorie per gram per degree Celsius.
19th. 840 watts electric drill is used to drill holes in solid brass, which has a mass of 100 g for 20 seconds, the specific heat capacity of brass is 0.1 calories per 1 gram per 1 degree Celsius in the performance of this drill. Mechanical energy is transformed into heat energy to the brass, only 1 in 4 of all the power drill made. Brass rods to heat up a few degrees Celsius due to the thermal energy of 4.2 joules 1 calorie.
20th. Juice 2 liters to be heated from 18 C to 85 C, with solenoid that has 1000 watts would take how long to boil water 21. Oven electric 100 watt will take how long to boil water. mass of 0.8 kg of 20 C to boiling temperature due to electric efficiency of 80% and a specific heat capacity of water is 4200 Joules per kilogram per Kelvin.
22. Mixed with hot water 100 g, temperature 70 C with a 0 C 40 g with temperature, the mixture is as much 23. Brought type object has a mass of 200 g of 100 C to put it into the water, which has a mass of 50 g, temperature 30. It turns out that the water temperature is 60 degrees Celsius maximum temperature, how much energy the object. (Assume no heat loss to the container).
24th. Pour hot coffee into the cup. Coffee will lose heat to the cup, how many joules. If the temperature of the cup, up from 30 degrees Celsius to 80 degrees Celsius, the cup has a mass of 210 g and a specific heat capacity of 0.2 calories per gram per degree Celsius. (Defined as 1 joule of energy 4.2 calories).
25. The mass 600 grams tin cans to the left in the sun. Put it in water with a temperature of 30 degrees Celsius, it turns out that 100 grams of water heated to 45 degrees Celsius, the temperature of the can when I know that the sun is a few degrees Celsius. Specific heat capacity of zinc and lead were 0.4 and 1.0 calories per gram per degree Celsius respectively.
26th. Lump mass 400 grams temperature of 30 degrees Celsius is dropped into 400 g of water temperature of 10 degrees Celsius, the temperature of the mixture of these two substances is how much. (Determine the specific heat capacity of an object is equal to 0.20 calories per gram per degree Celsius).
27. The latent heat means 28. Cans uniform cross-sectional area of water which becomes ice at 0 degrees Celsius, 4 cm high will be 40 degrees Celsius water temperatures exceeding a few centimeters into the cans. To fit ice melts Assigned to water and ice has a density of 1 g / cubic cm. Specific heat capacity of water.

Wednesday, December 25, 2013

Q Trap steam trap water behind the overheating problems Reply Using Group trapping, such as using o


Q Trap steam trap water behind the overheating problems Reply Using Group trapping, such as using only 1-2 Trap installation duke activestaffer may cause problems if used Trap Steam lock and no ability to ventilate. The greater the temperature on each floor heat is not evenly can be fixed by installing Steam trap on each piece by using Trap "kind Thermodynamic with Air vent in the (Anti Air Binding Disc) can exhaust residue and prevent problems. flooding Such characteristics make the podium in each of Condensate drain quickly. If it can be done At least it must Thermostatic Air vent at the top end of the header pin is used Float trap with Air vent in the bottom end of the header pin-out and should Thermodynamic species are Air vent at the bottom end of the header. Condensate drain inlet to the steam in subsequent combining 3 Main steam pipes on each machine.
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Tuesday, December 24, 2013

GETABEC CO., LTD manufactures boiler boiler boiler boiler boiler Steam Boiler equipment used to pro

Boilers | arcticclubhotel.com
GETABEC CO., LTD manufactures boiler boiler boiler boiler boiler Steam Boiler equipment used to produce steam by heat. Derived from the burning of fuel into the water. Which is in the closed container r245fa properties to steam at high pressure and temperature. To bring water to Drive a steam turbine (Steam Turbine) r245fa properties driving a steam engine (Steam Engine) or the steam used to heat water in the hotel. Ironing clothes dryer in Mano Hospital. Electricity in the power plant. And disinfection in the food industry.
Types of Boilers (Boiler) generators, hot water (Hot water boiler) boilers, generators, heating oil (Thermal oil heater) Hot water boiler to use temperature range is not very high up to 120 degrees Celsius exception. that we are under pressure (under pressure) Steam boiler is commonly used. The steam boiler is heating the best transfer speed is generally divided in various ways, such as by designs (4 Pass-dry back), (3 Pass-dry back), (3 - Pass wet back). , (2 - Pass, reversing flame), Once Through boiler boiler boiler r245fa properties type, as appropriate, by the adoption of the following? Divided according to the alignment of shell boilers? By usage? Divided by Position oven? By water or gas in the pipeline? Boiler specially crafted. Manufacturer / Distributor Boilers Boilers Boilers. Boiler repair, heating and hot water, high quality and affordable after-sales service 24 engineers and technicians specialized through. Training from the manufacturer in Germany.
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osijug Blog Archiv Refrigeration. The refrigeration and air-conditioned area, undoubtedly.
First touch pleaded food warming equipment Make absorbed hinder Old slams the air meant that. Refrigerator Flatten it a cold or the heat. If negotiation group air transmission to cool. I would consider the words of rebuke air itself. In this talk, I know the easy deterred. Inquire slams the air to heat or Strap Genuine reason that Air Life stellar heat to the room. Of birth, leaving the outside. Disposable income, it includes a method of using it is that the repayment of the 4 1. EVAPPORATOR 2. COMPRESSOR 3. CONDENSER 4. CAPILLARY TUBE EVAPPORATOR is that the evaporator. Or that the utter neglect air rebuke. food warming equipment A cooling coil is that the practice of using it. Pumping heat to the room It consists of a cylinder Mario fan motor life. Out with the utter insult RetumAir consisting Filter has a filter life of old dust. Not to heat the cylinder Mario there. Mario would not touch with a coil consisting indicates Dispensary air (liquid) that negative temperatures. Runs in the pipeline there. Evaporation will produce a live steam (evil impulse) COMPRESSOR compressor is that steam. The performance of official duties, or that it is the obligation of the user. Smoking steam (crushed impulses) which produced the evaporation within evaporator. Compress a live steam (spur prosperity) temperature extremes. To send to purge heat from the condenser to the CONDENSER. Utter censure or that laid engaged air condenser obligation of using it is that hot steam reserve the compressor COMPRESSOR not as long and consists of hot temperature extremes. Mario in the liver into the realm of using it. To contain the steam temperature extremes. As long as Mario encounters with air. Which includes over grinding food warming equipment temperature Heat is not transferred to the origin of the hot steam to grab that. Will condense to liquid life (impulse prosperity - prosperity temperature), yet includes the fan motor life to help excrete the heat of a rapidly after birth. As long as there is life, it specializes liquid to turn over volatility Mario secondary heat the room to grab another. Yet it also includes the fluid temperature food warming equipment into prosperity. Then there untouched food warming equipment for a temperature that disappear down the old CAPILLARY TUBE tube or pipe pinhole lost momentum. Though told to move in to denounce the conservative growth. Air shall utter neglect slams Capps obligation of the stick. Refrigerator Lost momentum is that of a chemical air (liquid) to the not guilty to excrete heat. It includes temperature extremes - extremes food warming equipment impulses. As long as the pipe Mario encounters pitting. Made a grab fluids spew for a thin fluid there. Contains the temperature has gone down And disappeared down spur Chemical air (liquid) and pour a modest food warming equipment suit and scope of the coil Eie. Mariners to a secondary food warming equipment heat Once in the room, grab the After winning the governor's apparent circuit group to use air. I know Mario learned the group has caused some of the reproof BTU repaid with refrigeration. Alive to the Heat postgame Mario BRITISH THERMAL UNIT at the utter reproachful air one thousand pounds, 2 one thousand kilograms. Speech censured one thousand pounds there. Means one tonne cooling. Organisms in cooling power. The utter coolness of a thousand pounds. Consisting of the addition of water to make a living telling Side 1 thousand kg (2000 Ib) in 1 day (24 h cerebral m) the thermal camouflage the collapse of the ice 144 BTU / ice 1 pound sterling in 2000. Ib x 144 BTU / Ib 1 thousand kilograms = 12000 BTU / h 24h mostly air one thousand pounds to one thousand pounds, half the estimated 12000 BTU 18000 BTU refers food warming equipment to the next would match. Between normal air and refrigeration. The life air conditioner EER = 10.6 rung 5 or that the benefits of the (EER = ENERGY EFFICIENCY RATIO) means rebuke. Power, cooling, or as BTU Power watt hypothetical slams Air 12000 BTU cerebral repayment shift CRT to compressor discharging 1000 watt vigils took advantage EER = 12000 = 12 there is a grab No. 5 As a result, the EER is 10.6 in 1000, but if. 12000 BTU Air cerebral repayment CRT shifts to 1200 watt compressor government will seize the advantage EER = 12000 = ten, there is a reason that Smith grabbed the number 5 in 1200, compared with 10.6 EER air group Air. Mario will find a living creature, leaving two brutally slams government to thwart yet another creature ate the crops grow better. Now the creature ate plants thinned. I should food warming equipment know the rules, repayment options and what animals brutally. I will look plenty coordination issues Compressor Com cerebral negotiating group yet. Dan is repaid with air. Sort of surrendered power 1. Setting food warming equipment rules suck son. Refrigerator Extreme food warming equipment power rectification of errors similar food warming equipment comments meat Torch 2. Setting rules for the spin of the marina, yet tolerate it. Ate between the torch Since the dawn of the third consists of 18000 BTU. Setting rules in the memory power, take the torch to dwindle. The value of the voucher does not include a very high proportion of Official Conduct of the Air 36000 BTU address. Known organisms excrete heat straight line. That body heat for air. Is that chemical heating bills and air repeatedly.
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Monday, December 23, 2013

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Generator Generators installed in the Ranges with steam turbines. The shaft of the generator is con


Home Auther Contact NEWS News of Krabi social event of the day occurred Regional News Local news Very Krabi Travels Hotel Place Restaurant Trips Galleries Flowers Photo of life Views Events Energy Environment Interviews Blogs states to promote tourism to ASEAN? Search .
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Knowledge of power plant Power Plant is a thermal rational fears power plant that uses lignite as fuel. With the conversion of the lignite energy into electrical energy. Using water as a medium rational fears Energy conversion processes such Steps
Change in the lignite energy into thermal energy. By combustion, also known as the oxidizer (Combusion or Oxidation) heat of combustion is passed on to the water becoming water. rational fears Temperature and high pressure Change the thermal energy of steam into mechanical energy. Using steam to spin turbines. Transform mechanical energy into electrical rational fears energy The steam turbine generator for Muu. This completes the process of energy conversion.
The work of the Mae Moh power plant The work of the Mae Moh power plant is the same as the general heat. Using lignite as fuel Equipment of the power plant consists of hot air (Air Heater) as a device to raise the temperature of the air before it helps in burning fuel. This works by hot air heated by the hot gases leaving the boiler. And take the heat to the air. Panel heat pipe (Economizer) panel is water and let the water into the boiler is heated up one step. This panel is mounted at the end before the hot gases caused by the burning out of the radiator. To transfer heat from the hot gas and water to the radiator. Steam separator (Boiler Drum) is a capsule that can withstand heavy pressure and high temperature. The machine is equipped with separate steam and Steam Scrubber Cyclone Separator acts separate steam from water. By means of the centrifugal force and changing the direction of flow boiler (Boiler) is a steel tube burners, which are resistant to high temperature and pressure, rational fears form the four walls of the furnace within these pipes will flow nets. The upper part of the oven with steam pipes suspended panels. A pipe steam out of the steam, water (Boiler Steam Drum) is heated by burning fuel more time to raise the temperature of the steam to rise and high temperature steam is removed from the radiator to the pipe. the steam to spin a turbine.
The system initially radiators pure demineralized water. (Demineralizer Water) will be pumped into the radiator to the proper level. Then the fuel within the furnace. The heat from the burning fuel to pass to the water in the pipe wall oven. Temperature increases and the circulation. The water is heated until it becomes steam and high pressure up. Flows into the steam separator to separate the steam out. Water will flow into the steam pipe panels to heat from hot gases resulting from the combustion of fuel again. Until the temperature rises enough to flow out of the radiator. Through to pipe the steam to spin a turbine to the next.
The operation of the steam turbine (Steam Turbine) turbines steam. To alter the thermal energy of steam into mechanical energy. A key component is the control system (Governor System) shaft and propeller (Roter & Moving Blade) chassis and blades (Casing & Stationary Blade) and condenser (Condenser).
Temperature and high pressure steam piping, steam will flow through the valve control system (Governing Control System), which will control the flow of steam to the need of entering rational fears the steam turbine. Which consists of a cylinder with a rotating shaft and propeller mounted inside. When the steam flow into the turbine. The pressure of the steam is reduced and the growth of the volume of water increases. As a result, the speed of the flow of steam to rise. When water is in contact with the rotor speed (Moving Blade), several sets attached to the shaft. It will push the turbine rotates the generator shaft mechanical energy. When water vapor through rational fears a set of rotors maturity. Temperature and pressure will drop. Water will flow out of the turbine. Metal pipe inserted into the condenser, which has a lot of the blocking. Pipes in the cooling water to flow. When water flows into the condenser steam to heat the water pipes Night. Own private rational fears steam is condensed into pure water and change the status again. And is pumped back into the boiler again. Operation of turbines that said, this is only a rough guide only real work will complement other systems, such as water heaters. High pressure rational fears pump Vacuum air, etc., to help increase the efficiency of the steam turbine system. rational fears
Generator Generators installed in the Ranges with steam turbines. The shaft of the generator is connected directly to the shaft of the turbine. When the shaft rotates, it makes steam turbine generator shaft to rotate. The shaft of a generator, a conductor wound on an iron core. Electricity is paid by the creek with this conductor. Thus is born the mother metadata for a place at the shaft of the generator. rational fears When the shaft of the generator at the Muu. Magnetic field is rotated to This field is not ใu to intersect with another conductor, which is wrapped around the steel rod attached to the chassis of a bundle of electric generators. Cause the induction and the current flowing in the conductor cries attached to the generator power. Actions that took place Dynamo

Sunday, December 22, 2013

These are the places where we go or we would go in the future. Begin to be really tray trolley a lo


With the excuse to pick up a new card at a store line of facial creams and body, we decided to make a detour at the Mall Parco Leonardo. The shopping center is located just before the Fiumicino Airport, fortunately in front of the railway station from Roma Tiburtina leads us directly to the bus stop Parco Leonardo.
Parco Leonardo was one of the biggest shopping centers in Rome. The very first was perhaps the Auchan Casal Bertone, but so great (as they are now all the malls) maybe in Rome we had not yet. Parco Leonardo has, however, tray trolley a peculiarity that makes it almost unique: close to the center, there are lots of homes, so much so that sometimes mingle with local businesses. In front of the center there are also other outlets, especially restaurants, that do nothing but endorse this vision to the untrained eye that happens tray trolley for the first time in the middle. Recovered our card, Daniela and I do a quick lap at the Centre when I happen to go there, tray trolley even within the large pet store, Moby Dick. Not only because my cat Chanel likes to try new tastes (and there'll be spoiled for choice) but also because there is a tank of sharks and many colorful fish that relax me. But our bellies begin to grumble. What to eat in a large mega center like that? There's sushi, the best-known fast food (and to which I will never do advertising also saw the bad service of some employees, in addition to food sometimes too fat), the pasta, the piadineria, the home cooking, and the Arab ... but why not try the Mexican instead? Daniela is a little hesitant because most of the Mexican food is spicy, but having tray trolley already eaten in the same chain, but on to Milan, I know that not all of the dishes are spicy. So our choice falls on the Cantina Mariachi, with Mexican tray trolley dishes. The restaurant is colorful, green and red, the traditional colors of Mexico, while in the room we choose our corner of paradise for eating. The menu is renewed in some dishes, so I suggest that you try to Daniela suffered one or Nachos with cheese, sausage and chunks of avocado. Daniela instead tray trolley opts for the chicken sandwich, with a side of spicy fries, accompanied by BBQ sauce. This dish also divide it, so try both of two different specialties. The dishes come quite quickly, for the good fortune of our poor empty stomachs. We begin of course by nachos: a real treat! There are those that are typically found in supermarkets, full of pepper. tray trolley These nachos are much lighter and less salty, tray trolley covered with melted cheese, with bits of sausage and avocado that make the dish truly unique tray trolley in taste, tasty and light. The devour in no time at all. Let's move on to the second plate, dividing the 4 sandwich tray trolley and fries. The fries are cut "farmer" tray trolley or broad, spiced just right, but for an unusual taste great. The fries are definitely my favorite. The BBQ sauce then, with that intense and smoky make them even more appetizing. tray trolley Sazie, Daniela waiver to take an additional course, that to see it from the neighbors, it seems even more enormous than we thought. One more reason to return, not only to prove the missing tray trolley dish, but also because tray trolley the kitchen Cantina Mariachi we loved. With my tummy full, we put ourselves back on the road to Rome, leaving the visitors of the shopping center to take by assault the windows in a frantic Christmas shopping. Here are our votes.
"The location is very nice, now gives joy. The service is quick and the food great. tray trolley Additionally, the quality / price ratio is more than good. With about 10 euro per person you can safely choose lunch and a hearty dish. Surely there will return with the next sale. "
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These are the places where we go or we would go in the future. Begin to be really tray trolley a lot, so we decided to appuntarli right here, like a diary. - Restaurant The Invincible - Tea Tram - ArePizzas - Pastry Ernst Knam - Le vent du nord - Vanilla Bakery - The Med cuisine de bar - Pastry tray trolley Danieli - Wokwe - True. Food to move - The Executioner - The Grigliaro - Compagnia Generale Travelers Sailors and Dreamers - OND Bicocca - Old Brewery - Musubi Milan - Funny Burger
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Saturday, December 21, 2013

Work the softened butter with the sugar helping with the mixer. Then verses one at a time eggs, pin

Heading Food and Film: Despicable Me cookies (cookies American classics warm warmer disco with drops of melting) - The Kitchen Psicola (va) of bile Iaia & boy wizard Witch
I wish I could stand here and talk about my huge passion for Minion for days. Actually, no. For months and perhaps years. And I never get tired. In fact I would then be able to talk about over and over again. Of these little garden gnomes dressed as kinder surprises in overalls engineering. Of these small lupins, almost like beans and yellow corn kernels. E. And just because my phone is ringing and I have to answer.
Mine is not a sudden passion or a fad of the moment. My dedication and love is real, deep and sincere as ever (slide warm warmer disco of 2011 to me! Click here!). Right from their first appearance warm warmer disco I had dabbled in a cupcake Minion (terrible, I know. Slide of 2011 to me) that I promised several warm warmer disco times to redo without success, unfortunately (but I will! * Said with the tone of the Puss Boots from Shrek).
The Minion is a religion to observe quietly and with devotion. The Minion philosophy as are the garden gnome. warm warmer disco You see them everywhere. In corn. In lemons. In the sun and in all that is yellow. And heaven only knows how much I hate the yellow strongly, because if the green scares me, the yellow really makes me shudder and absolute crap without bothering to find synonyms or uncertain terms.
For my Address Book and Film Food and progettini top secret annexes, as I have repeatedly said I'll shoot myself in the mood visions of any kind and reeled analysis by film critic failed to correlate God Food. In any short-film where food is amazing to see the psychological correlations with photography, directing and screenwriting. Within a certain range of vision is never "at random". Or maybe yes and my mindedness creates correlations exist. warm warmer disco But it does not matter.
Huge shark that end up as sacrificial victims on tables where groups of friends waiting for the sushi, a shop dedicated entirely warm warmer disco like a cupcake bakery to the realization of (the Minion will prepare themselves with their features), especially with cranberry glaze by spetasciare in the face and .
And huge sombrero of nachos with guacamole inside while Agnes breaks of churros. The restaurant dedicated to El Macho Sauce and ice cream vans which go Minion greedy. Margarita like rain and bananas - bananas like there was no tomorrow.
But the real star is undoubtedly the Marmellosa (which I will soon Lemon or banana or a curd. Or something that evoke the Minion, in fact. Marmellosa Although the original recipe seems to be chock-full of one lousy tuttifrutti) along with the Cookies Chocolate. Yes its the infamous Cookies classics that much going crazy on the web and on the packaging by supemercato. Whether in the form of "Chips" or that they are with oats (remember them mine? Version in blueberries and chocolate version?) The American Cookies buttery and crumbly is difficult not idolize. From the youngest to the oldest to Cookies is really hard to say no (unless you are a vegan like me before, I mean).
In Despicable Me 1 appear in the form of micro-spies-ragnose (the rest of the girls were selling cookies door to door. And if I do not remember an absolutely urgent revision) while in Despicable Me 2 appear during the "courtship" of child- -ElMacho with the adorable little bespectacled sapientona.
Work the softened butter with the sugar helping with the mixer. Then verses one at a time eggs, pinch of salt, the flavor of your choice with a teaspoon of baking soda. Then add the flour slowly warm warmer disco continuing to work your trust mixer. Not too fast. At the end add the rich dark chocolate coarsely chopped and works little. The mixture is sticky (do not worry.-It will be soft and sticky gonna worry. But you smile. 'S all right) and little to work, helped with spoons and stretch portions of dough as possible warm warmer disco round of buttered parchment paper is not that there is already so much butter. Leave a space between a cookie and the other because warm warmer disco they grow up. Bake at 180 for 15-20 minutes. It depends on the size and thickness that you have given. Leave to cool and throw them all into the stomach that is good and right thing.
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Filed under: Cookies, Food and Cinema, Sweet, warm warmer disco Random Posts Tags: art, blog, food, kitchen, disegando, drawing, drawings, my life dram, draw, photography, comics, fumettoricette, halloween, iaiaguardo, illustrations, instagram, life , boy wizard, witch boy wizard, warm warmer disco maghettastreghetta, my, post, recipes, halloween recipes, videos, warm warmer disco videopost, video recipes, life
Good these cookies and adorabil

Friday, December 20, 2013

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in a saucepan, pour sugar and vinegar and place over medium heat, stirring often until the sugar is completely dissolved in vinegar, then lower the heat and simmer for a few minutes.
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@ Bietolin well, what about me? As shown by the argument of the blog, one of my main "hobby" is the kitchen: preparing delicious dishes, as well as being a more or less physiological steam properties calculator needs, is also a source of fun for me, and when everything goes in the right direction even satisfaction, especially if the result, as well as good, it is also nice and choreography! Another thing that I love to do is prepare steam properties calculator surprises for friends and family helped by the creative genius of my hubby mosaic steam properties calculator artist and sculptor ... in short, a great artist who is able to give life to any little thing! Villabietolina steam properties calculator ... to not get bored, so, WELCOME! View my complete profile
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Thursday, December 19, 2013

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Saturday I had fun to organize a small aperitif completely vegetarian, all based on vegetables and organic products. Normally aperitifs are produced not just light and often have to be careful what you eat if you want to remain on the line.
I prepared a vegetable vinaigrette with three different sauces, muffins with leeks and emmental, crackers, a jug of Hugo, a salad of couscous, and finally a nice cheesecake with fruit.
Ingredients: one large eggplant half a clove of garlic 1 tablespoon of sesame seeds juice of half a lemon a sprig of thyme or fresh chili powder olive oil salt
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Sabine .... two blogs, and many passions: cooking, photography, car heater fan travel, animals, interior design, my mountains and my home .... "Two blondes" because I began this adventure with my faithful companion for life Elsa, my labradorina blonde who sadly no more .... for those wishing to contact me in private biondecucina@gmail.com View my complete profile
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Soy and soy products: NO Milk and milk-based products (including lactose): NO Nuts and nut products


There is something terribly romantic in late summer. It 'a promise, a goodbye message of nature that announces its need for rest, after the generous and opulent explosion of heat, lush trees and fruits of the season that allows us to live full days away from home, feel the warm sand under the feet of the beach, outdoor eating, to renew and recharge thanks to the long hours of daylight.
The end of summer, vestibule of the wonderful season of passage that is autumn, it is the 'night life', preparatory to the winter night, during which, suspended in a dreamlike sleep and waiting, life recovers energy to prepare for the next rebirth, a phoenix, through its eternal cycle, saves us from monotony and teaches us the essential value of the change.
As in any melancholy detachment, the human mind tries to cling even to the most fragile possibility to extend the joy of the season of the sun, to live and live again the sense of freedom and unconscious mental processes related to it.
The fresh flavors, gehls colorful foods, cold dishes, the use of fruits and vegetables that are going to finish the season are in the culinary field, a perfect way to cultivate the illusion of eternity, even if for a few, fleeting moments. THE flight of fancy: The IDEA. I ate nachos and guacamole in many places: in Mexican restaurants in Italy and in places on the border between the United States and Mexico, where the contamination of cultures and playback of recipes are the most admirable testimony to the fact that to anesthetize the nostalgia of their own house from which we started looking for an opportunity, the best tool is the conservation of food and culinary traditions.
On the basis of the concepts of export and contamination, was born this recipe: un'italianizzazione of the famous nachos with guacamole. WHAT WE PUT: INGREDIENTS FOR FOUR PEOPLE. For the basics of pies monoporzone:
a tablespoon of fresh parsley, chopped
Thoroughly compact the mixture, cover with the plastic wrap and I put it in the fridge to rest for 30 minutes. During the rest of the dough, prepare the guacamole revisited. I put the pulp of the avocado in a bowl and mash with a fork. Immediately join the lime juice and zest and mix thoroughly.
Add the onion, bell pepper, tomatoes, pineapple and condisco with oil, a pinch of salt, freshly ground pepper, a generous teaspoon of cumin powder, a pinch of chili powder, parsley and mix gently to mix everything. Taste and flavor rule (the smell of cumin should be noticeable but not cover what the other ingredients, the amount of chili powder is at your discretion). I cover the bowl with plastic wrap and put in refrigerator gehls until ready to use. Preheat oven to 180 C.
Retrieving the mixture of corn flour from the refrigerator gehls and use it to coat four tart tins portion of non-stick material. The dough tends to break, so I put it in the proper quantity and at the center of the stencil with your fingers, good compacting and spreading it evenly on the bottom and on the edges, obtaining a rather thin layer (2/3 mm thick). Delete the dough which protrudes from the edges with the fingers or with the help of a boxcutter, perfectly balanced, bucherello the bottom with the tines of a fork and bake for about 10 minutes or until the dough will begin to brown. I take out the basics from the oven and let cool completely. Removing the molds by inverting the palm of your hand and support the bases of mini pies on the work surface. With a spoon, fill the bases plenty of pasta with guacamole revisited, pressing lightly. I let it rest for at least 30 minutes so that the moisture of the filling hydrates and softens the dough slightly.
PRACTICE NOTES: This recipe can also be used to prepare small finger food. E 'sufficient to multiply the doses according to the needs and use small tartlet molds to create the dough bases which, naturally, will cook in a shorter time.
THE PRESENT AND ABSENT: main food allergies and intolerances. Crustaceans and products based on shellfish: NO Eggs and egg-based: NO Fish and fish products: NO Peanuts gehls and peanut products: NO Cereals containing gluten and products thereof: NO
Soy and soy products: NO Milk and milk-based products (including lactose): NO Nuts and nut products: NO Celery and celery products: NO Mustard gehls and mustard products: NO Seeds sesame and derivatives: NO Lupin and products

Wednesday, December 18, 2013

Tag cloud of cibook garlic butter cinnamon cookies Appetizers Basil Bechamel New Year

Salsa Mexicana | Cooking convotherm mini Recipes - Recipes of cibook.it
Recipe ingredients: 2 medium ripe tomatoes 1 small onion 1 tablespoon lemon juice 2 fresh chillies Coriander (or parsley) to taste Salt to taste Preparation: 15 minutes Cooking time: - Difficulty: Easy
The salsa is great with corn chips or nachos as an appetizer or entree (often you need to turn guacamole). Wash the tomatoes and blanch them for a minute in boiling water, remove the skin and cut into small cubes. Wash and chop the coriander (or parsley) and onion. convotherm mini Cut the fresh chiles into small pieces removing the seeds. In a bowl combine all ingredients and mix with a tablespoon of lemon juice and salt.
Appetizers Scallops with mushrooms
Notes _________________________________________________ __________________________________________________ __________________________________________________ __________________________________________________ _________
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Tuesday, December 17, 2013

Two Sundays ago I went to dinner at this restaurant located near the hill of Turin in Corso Casale,


Two Sundays ago I went to dinner at this restaurant located near the hill of Turin in Corso Casale, using a coupon convenient Groupalia, which consisted of a menu for 2 people 29 . The menu consisted of a plate of chicken wings, a plate of totopos, two plates of fajitas, 2 desserts, drinks not included. duke blue devil logo I love spicy food, and just saw this opportunity, I have done no escape. duke blue devil logo My last experience at a Mexican restaurant was now superdatata was urgent and a reunion Central. We booked for Sunday at 20 and we were on time me and my friend in front of the local and out, gives the impression of being closed, with the portcullis lowered slightly. The entrance is in a most displaced with respect to what looked like the side entrance. Upon entering we were greeted by a waiter, who saw the coupon, showed us to our table, placed right next to a column. The first thing we noticed was the air conditioning sparatissima, which created the effect of a cool too pronounced. Another aspect that we have noted, is the lack of light, which creates a rather romanticheggiante you, but it can also be annoying if you must read operations to be carried out. On our table there was a candle that was lit when we sat down. Once seated, we consulted the menu to decide what drinks to take, initially opting for a bottle of sparkling water. In addition, we have been asked that we wanted fajitas, to choose between several types that have been listed and we opted for a revolucion and one with chicken. The waiter immediately brought a bowl with nachos, typical of Mexican corn chips with spicy sauce Triangular attached. We've eaten while waiting for the dishes. They arrived in a short time the plates of chicken wings and totopos. The fins were embellished with barbeque sauce, delicious, and have been quite a taste given the small amount of meat in each wing, however, divided by two the pot.
The totopos is a dish that I did not know, the nachos dipped in melted cheese, with a creamy greens, tomatoes and peppers, quite spicy. I really liked the green cream, quite thick, was great, and married well with the other ingredients.
Seemingly a simple dish, but I was quite filled. Then came the two fajitas, two flat beans, containing one chicken meat, a lot I have to say, with the bowls containing the bean sauce, green sauce, rice and two tortillas thin to fill and the other with mixed meat chicken and beef, and with the same other components of the first fajitas. duke blue devil logo The meat was delicious, tasty, well cooked, we have the two tortillas duke blue devil logo filled with meat and sauces duke blue devil logo and we are enjoying the duty. The mix of flavors I welcome them, the fajitas was the first time that I ate well, savored ready, and less abundant. So instead there was food for a regiment, in fact we did not really find it hard to finish both dishes, the amount of meat was really conspicuous. Both delicious fajitas. In the meantime, we ordered duke blue devil logo another bottle of water and we chose what kind of dessert to choose from the order of the house. I opted for the pineapple and coconut cake and my friend for toffee cake. The owner (we knew it was her because the menu was his photograph with a little history of the room) handed us with two sweet dishes ordered. Very professional and impressive presentation of the dishes, duke blue devil logo as well as inviting it was two slices of cake. Mine was tasty, but a bit 'heavier than the other, that practically duke blue devil logo melted in your mouth. In addition to quality to detect duke blue devil logo the freshness of both pies, pastry superfine stuff.
Satolli to the limit of human endurance, we got up and went in the direction of the case, with the requirement for a small walk to recover from the fatigue of culinary delights. Meanwhile, the local to our arrival, it was definitely filled. We then paid the two bottles of water is not included in the coupon, we said goodbye to the manager and we went away. CONCLUSIONS The location is very nice and large, reflects the style of a local Mexican, with lots of paintings on the walls characteristic, the color red to dominate the scene in every corner. Very courteous waiters, always operating duke blue devil logo between the tables. Orders are taken via handheld, a certain sign of professionalism in the way we work. The air conditioning but it was too shot to be taken and there really was a sickness, duke blue devil logo considering the fact that there were several children, some quite small and too noisy. The coupon was well chosen, for the amount duke blue devil logo spent we ate tant

Monday, December 16, 2013

, 2011 (75) Ott (43) Pasta egg patties with ricotta and spinach pasta with salmon and philadelphia


Approximately 12 hours before the famous grilled, we like to marinate the meat. We keep it in the marinade for about 10/12 hours with this "sauce" recommended by my grandpa: ROSEMARY LEMON OIL SALT PEPPER WINE OR GRAPPA
Ingredients: 1 roll of puff pastry ready 4 eggs 1 pound and a half of sausage 1 pound of cooked ham 1 package Wurs ...
250g of Rice Mill farinadi Chiavazza 4 eggs 180g sugar 1 teaspoon baking powder alfatec gmbh 80g burr ...
Sweets & co ...
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cacioricette California aperitif fryland biscuits breakfast meat canning crock pot cooking American

Mrs. Laura
But you believe it? No, because apparently I have an aunt who is convinced and want to stock up on gas cylinders in the case that the current jumps ... then, I say, is not that the Mayans have predicted a crisis hydropower. They say, for those who believe that the world ends. And if it ends it ends huh, is not that what you survive ... What then, frankly, is not even survive that particularly attracts me ... I like the couch, blanket, tv, internet, procacciarmi the food at the grocery store ... not want to make part of the Hunger Games!
But back to serious things and food and, among other things, still Mexican. You have already taken all the Christmas gifts? No? Me neither. This year there are a scandal BUT my huge supply fryland of home-made jams and preserves save me. The plan is this: a beautiful basket with cheese, salami, jam, a preserve and / or chutney, prepared for a hot chocolate, a half-liter bottle of homemade liqueur fryland and a Christmas decoration IKEA outlet. It seems to me a useful thing, and that can not please everyone! Then you can complete with wine, flour .... so much things to eat come in handy at all then in the days after the holidays when you want to stay in my pajamas doing nothing jars of ready-made home but are particularly popular ...
It is true that we should make every preserves in the correct period of availability of fruits / vegetables then I would have to give this recipe at a different time, and a good girl you remember that next summer will be good to buy pounds of tomatoes and sauce as if imbarattoliate there was no tomorrow (aridaje ...). But if it teases you can try to do it even now, well aware of the seasons and that summer will be better ...
with these doses do half a liter of sauce (2 jars small or a medium one of the Four Seasons) 1 kg tomatoes 1 white onion, diced 3 cloves garlic, minced 2-3 fresh chillies, chopped 100 grams of fresh coriander, chopped extra virgin olive oil, salt, pepper, lime, oregano
In a thick-bottomed pan, pour a little olive oil and saute garlic, onion and chilli for 10 seconds. Add the diced tomatoes rather large and simmer for 30 minutes. Puree with hand blender until a smooth sauce and cook for another 30 minutes, to reduce it. It should be about half the starting level. Add the coriander, oregano and season with salt and pepper. Then add the juice of half a lime and potted hot.
Great as an appetizer for the nachos, it can also be useful for the slowcooker recipes such as chicken for tacos and Mexican soup ... sooner or later I will give you the recipes for these two little things
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Sunday, December 15, 2013

3. total freedom of choice on the use of meat and / or vegetables to use. You can mix both differen


Meat, meat, and finally-let us say! One of the absolute most dishes and dare gust, more intense and better structured while the vast American cuisine, which takes us to the South - perhaps boasts the culinary tradition-the most interesting of the entire dish warmer country. So interesting to king deserves a name of its own, with the adjective "Tex-Mex" which immediately leads to the decis flavors, fragrances almost intoxicating, the result of a melting little t that, even before the pot, you will ve in str accession of a State, mentality, for atmosphere, for history, is unique within the U.S. is well aware of Anne, who has lived here for lche time in these places, remaining fascinated born: so that, when you are question of choosing the recipe for the new challenge, he had no doubt would have been Texas cuisine. From here on, the pace was relatively short, considering the extraordinary goodness of a dish that, for this reason, does not need any introduction. What is not short, alas, is the Regulation of the race that, without the introduction here, and explain step by step by step what to do and what not, to make The Very Original Chili, for MTChallenge of April. dish warmer
2. in both cases (carnivore or vegetarian) is mandatory the use of chili peppers, preferably dry. If you can use different types, even mixing them with each other, even with a mix of fresh and dry: completely prohibited, however, the use of chili powder, not worth the success of the dish.
3. total freedom of choice on the use of meat and / or vegetables to use. You can mix both different types of meat, and different types of vegetables, and meat and vegetables together, with the obvious warning not to lose sight of the balance and the hierarchy of flavors.
5. as regards the vegetables, are all fresh. Instead, for what concerns legumes, dried ones are fine too. Are not permitted beans / legumes in the box or under glass. On the variety, however, you have carte blanche
6. mandating the use of spices and / or herbs, with absolute freedom of choice: it goes without saying that we can use multiple types of both of them, without prejudice to the search for a plate balanced in flavor.
7. cooking should be low heat in a cast iron pot or crock or heavy steel: it can be done either on the stove and in the oven. E 'permitted to use the slow cooker, it is not permitted to use the pressure cooker.
a. accompanying tortilla type bread, cornbread, but also flat bread, chapati, and other unleavened breads like the important thing is that you do not use high loaves, soft, with a great crumb. You can use any type of flour, mix well, and possibly herbs, spices, flavorings (the latter, not artificial). In the next few days (but really very soon) will publish a special Blog Tortilla, with step by step creation, signed by Anne
9. The theme is the kitchen of Cow Boy and you can interpret it in any way, even in the choice of the post: you can get inspiration from the film, t the history books, your personal dish warmer memories, invent stories, to give the floodgates to your creativity, ins omma 10. The banner of this challenge is
11. And 'active direct line to Ann, to clear up any doubt. Given the distance between us and you, we ask you to have a little 'patience for answers (roughly six hours of time that separate us, if not more)
General Regulations 1. recipes should be posted on the blog of participants on Saturday between 00.01 and 00.00 the 13 open on April 28. The recipes published before or after these deadlines will be considered out conco rso. Who does not have a blog can initiate in the pro ere mtchallenge@gmail.com recipe, with photos, by midnight on April 28: p rovvederemo us to publish it in this space 2. all'emmetichallenge you participate in a constant way: each or challenger has two "step" in the event that the recipe chosen not to his liking, but must attend at least eight challenges the year. In the case of personal problems, instead, dish warmer just a notice to let us suspend the counting of ze present and be able to return without alcunno trawling later. dish warmer 3. who has ceased to participate and want to go back pua do so, at any mom ent: counting pres ences will start from the month in which you picked up and PLAY lo. 4. as already avve Nuto in previous years, the announcement of the winner will take place on May 2 eno n the I, DAILY, or Labor Day, here in Italy. On the same date, or verrann also awarded other prizes, one photo and the "Te they should be able." The p UBLICATION dish warmer the new recipe is then scheduled for May 6, instead of the 5. 5. The intolerant, allergic and who is subject to special diets for reasons dish warmer kings